Products

VineCo Estate Series™ is the perfect choice. Selected from the world’s most renowned wine growing regions, and made with the highest quality juices and concentrates, it’s love at first sip. Experience the rewarding satisfaction of crafting one of the most outstanding premium wines, with...

A medium bodied wine with a dry finish. Plum, red cherry and fig notes.   Attributes Sweetness: Dry Body: Medium Oak: Light ABV: 13%

A light-medium bodied wine with a medium-sweet finish. Grape, green apple and pear notes. Attributes Sweetness: Medium-sweet Body: Light-medium Oak: none ABV: 8.5%

A light-medium bodied wine with a dry finish. Strawberry, cherry and earthy notes.   Attributes Sweetness: Dry Body: Light-medium Oak: Medium ABV: 12.5%

Pineapple, mango, and vanilla Alcohol: 12.5% EASY DRINKING WINE MAKING KIT 4 WEEKS8 L | 2.11 US galMAKES 23 L | 6 US gal APPROACHABLE & EASY DRINKING

Blackberry, black plum and spice Alcohol: 13%**Alcohol level based on following Winexpert winemaking instructions.   EASY DRINKING WINE MAKING KIT 4 WEEKS8 L | 2.11 US galMAKES 23 L | 6 US gal APPROACHABLE & EASY DRINKING     From this box to your...

A light-medium bodied wine with an dry finish. Green apple, lemon and lime notes. Attributes Sweetness: Dry Body: Light-medium Oak: none ABV: 12.5%

Strawberry, plum and vanilla Alcohol: 13%**Alcohol level based on following Winexpert winemaking instructions. EASY DRINKING WINE MAKING KIT 4 WEEKS8 L | 2.11 US galMAKES 23 L | 6 US gal APPROACHABLE & EASY DRINKING   Looking for a delicious and versatile wine for...

Cherry & strawberry. Alcohol: 11.5%**Alcohol level based on following instructions.  EASY DRINKING WINE MAKING KIT 4 WEEKS8 L | 2.11 US galMAKES 23 L | 6 US gal APPROACHABLE & EASY DRINKING   Looking for a delicious and versatile wine for any occasion? Winexpert...

Designed specially for the Winexpert One Gallon Wine Kit, the new Vintner's Best® One Gallon Equipment Kit contains all of the equipment needed to make 5 spectacular bottles of wine.Includes the following:• 2 Gallon Fermenting Bucket• Grommetted Lid for 2 Gallon Fermenting Bucket• Clear...

Vintner's Best Fruit Wine Bases make five gallons of fruit wine at 10% ABV. No acid adjustments are needed. Simply dilute one gallon of Vintner's Best Fruit Wine Base with four gallons of water, add a Fruit Wine Yeast of your choice and maybe...

Vintner's Best Fruit Wine Bases make five gallons of fruit wine at 10% ABV. No acid adjustments are needed. Simply dilute one gallon of Vintner's Best Fruit Wine Base with four gallons of water, add a Fruit Wine Yeast of your choice and maybe...

Vintner's Best Fruit Wine Bases make five gallons of fruit wine at 10% ABV. No acid adjustments are needed. Simply dilute one gallon of Vintner's Best Fruit Wine Base with four gallons of water, add a Fruit Wine Yeast of your choice and maybe...

Vintner's Best Fruit Wine Bases make five gallons of fruit wine at 10% ABV. No acid adjustments are needed. Simply dilute one gallon of Vintner's Best Fruit Wine Base with four gallons of water, add a Fruit Wine Yeast of your choice and maybe...

Vintner's Best Fruit Wine Bases make five gallons of fruit wine at 10% ABV. No acid adjustments are needed. Simply dilute one gallon of Vintner's Best Fruit Wine Base with four gallons of water, add a Fruit Wine Yeast of your choice and maybe...

Vintner's Best Fruit Wine Bases make five gallons of fruit wine at 10% ABV. No acid adjustments are needed. Simply dilute one gallon of Vintner's Best Fruit Wine Base with four gallons of water, add a Fruit Wine Yeast of your choice and maybe...

Vintner's Best Fruit Wine Bases make five gallons of fruit wine at 10% ABV. No acid adjustments are needed. Simply dilute one gallon of Vintner's Best Fruit Wine Base with four gallons of water, add a Fruit Wine Yeast of your choice and maybe...

Vintner's Best Fruit Wine Bases make five gallons of fruit wine at 10% ABV. No acid adjustments are needed. Simply dilute one gallon of Vintner's Best Fruit Wine Base with four gallons of water, add a Fruit Wine Yeast of your choice and maybe...

Vintner's Best Fruit Wine Bases make five gallons of fruit wine at 10% ABV. No acid adjustments are needed. Simply dilute one gallon of Vintner's Best Fruit Wine Base with four gallons of water, add a Fruit Wine Yeast of your choice and maybe...

Alpha Acids: 15.7% Beta Acids: 4.5 - 5.5% Co-Humulone: 24 - 26% Total Oil: 1.0 - 2.0 mL / 100g Myrcene: 40 - 50% of total oil Humulene: 15 - 20% of total oil Caryophyllene: 8 - 10% of total oil Farnesene: < 1%...

Accumash™ alters your strike water profile to deliver the perfect pH and mineral/ion content for each batch. It's as simple as stirring it into your mash right after the grain. Based on the intended color, original gravity and flavor profile of your beer, a...

Used in place of Gypsum when sulfates are not desired. Adjusts mash pH down. 1 gram in 1 gallon changes the salt levels by 72 ppm calcium, 127.5 ppm chloride and adds 180 ppm to the hardness.   Available in 2 oz and 1...

Never worry about pH again! One tablespoon of 5.2 per 5 gallon batch and your water is instantly adjusted to the perfect ph of 5.2, no matter what your starting ph was. It will not add any flavors to your mash water whatsoever. 5.2...

Gypsum is calcium sulfate. Used to add permanent hardness to brewing water. Most often used when brewing British style beers when your water is soft.   2oz bottle.

Cap seals standard 5 gallon plastic water bottles.

Water is arguably the most critical and least understood of the foundation elements in brewing. For many brewers used to choosing from a wide selection of hops and grain, water seems like an ingredient for which they have little choice but to accept what...

The 1-1/2" Triclover (TC) weldless bulkhead flange allows you to add a TC port to any tank or kettle with absolutely no welding or soldering. Just drill a hole and tighten the locknut. Done!The flange measures 2" like all other 1.5" TC ferrules, and...

Use light wheat for typical top-fermented aroma. A slimmer, more sprightly beer. Produces superb wheat beers with aromas appropriate for styles. Wheat Beer "Hefe-Weizen" "Kolsch" "Altbier" top fermented "Schankbiere" Light Beer alcohol-reduced Beer non-alcoholic Beer Ales   Brewer's Malt Color °L UsageRate % Light...

Use light wheat for typical top-fermented aroma. A slimmer, more sprightly beer. Produces superb wheat beers with aromas appropriate for styles. Wheat Beer "Hefe-Weizen" "Kolsch" "Altbier" top fermented "Schankbiere" Light Beer alcohol-reduced Beer non-alcoholic Beer Ales   Lovibond 3-5   Extract, dry matter >...

Use light wheat for typical top-fermented aroma. A slimmer, more sprightly beer. Produces superb wheat beers with aromas appropriate for styles. Wheat Beer "Hefe-Weizen" "Kolsch" "Altbier" top fermented "Schankbiere" Light Beer alcohol-reduced Beer non-alcoholic Beer Ales   Brewer's Malt Moisture% Max. Color °L ProteinTotal...