Perle (GR) Hops

Alpha Acids: 4 - 9% (Current stock: 4.3%)

Beta Acids: 3 - 6%

Co-Humulone: 29 - 35%

Total Oil: 0.5 - 1.5 mL / 100g

Myrcene: 20 - 30% of total oil

Humulene: 35 - 45% of total oil

Caryophyllene: 10 - 15% of total oil

Farnesene: 0.1 - 1.0% of total oil

Pedigree
Bred at the Hop Research Institute in Hüll and released in 1978, Perle is a descendant of Northern Brewer. It demonstrates good tolerance to most diseases, being grown in Germany and the United States.

Aroma
Citrus, Earthy, Herbal, Spicy, Woody

Possible Substitutions
German Northern Brewer
US Perle

Typical Beer Styles
Hefeweizen, Belgian Strong Ale, Lager, Pilsner, Kölsch

Storage Stability
Retains 70% alpha acid after 6 months storage at 20ºC (68ºF)

Purpose
Bittering and aroma