Products

A complete setup for dispensing your homebrew.   There are several advantages to a kegging system. No more cleaning and filling all those bottles! No need to prime.  The CO2 tank force carbonates the beef for you resulting in less sediment and a clearer beer....

A complete setup for dispensing your homebrew on up to two kegs.   There are several advantages to a kegging system. No more cleaning and filling all those bottles! No need to prime.  The CO2 tank force carbonates the beef for you resulting in less...

This heavy duty multi-purpose all-stainless screen screws into the Kettle Valve to provide you with a heavy duty stainless steel screen for mashing and boiling.  Made from 304 stainless, 16 mesh size to prevent grain husks and whole hops from entering your valve. Great as...

Make your brew day easier and your additions more efficient with a  Kettle Spider. Attach one of our reusable nylon bags with drawstring and use the Kettle Spider to steep grains in an extract batch or use for multiple hop additions in a boil. ...

Full port stainless steel ball valves with a two-piece body and a lock out handle. Each end of the valve has 1/2" female pipe threads, and is suitable for applications where the temperature will be between -20 to 450 degrees F, and the pressure...

Great for transferring flow between two destinations.  L port stainless steel ball valve with lock out handle. Each end of the valve has 1/2" female pipe threads, and is suitable for applications where the temperature will be between -20 to 450 degrees F, and...

The patent pending G2 Linear Flow valve is now in tri-clamp. Easily fine tune your flow rate for sparging, lautering and chilling, increasing the repeatability of your system. The built in 90 degree outlet can be oriented at any angle to make hose routing...

BoilerMaker™ G2 linear flow valve to retrofit into G1 kettles. Patent pending G2 linear flow valve allows you to easily fine tune your flow rate for sparging, lautering and chilling, increasing the repeatability of your system. The built in 90 degree outlet can be...

Recirculating wort back into the kettle to whirlpool the wort makes for much faster cooling and will also make a concentrated pile of trub and hop particles in the center of the kettle bottom.

Recirculating wort back into the kettle to whirlpool the wort makes for much faster cooling and will also make a concentrated pile of trub and hop particles in the center of the kettle bottom. This whirlpool inlet comes with the Blichmann G2 Valve Does...

Recirculating wort back into the kettle to whirlpool the wort makes for much faster cooling and will also make a concentrated pile of trub and hop particles in the center of the kettle bottom. This whirlpool inlet comes with the Blichmann 1.5" Sanitary Butterfly...

Recirculating wort back into the kettle to whirlpool the wort makes for much faster cooling and will also make a concentrated pile of trub and hop particles in the center of the kettle bottom. This whirlpool port assembly installs high up on your kettle...

Brewers that use immersion chillers and also own a pump should know that recirculating the wort back into the kettle to whirlpool the wort makes for much faster cooling and will also make a concentrated pile of trub and hop particles in the center...

This beer ingredient kit is a classic Irish Red brewed by fellow FOAMer Jeff Swearengin. The style of Irish Red is often attributed to the famous Smithwick's Ale brewed at the St. Francis Abbey Brewery in Kilkenny, Ireland hence the reference in name. However,...

Kit contains enough ingredients to make Mozzarella 30 times using our own easy recipe! The whole process takes ±30 minutes!!! For those of you who have goat's milk, this recipe works like a charm. Our Mozzarella recipe may also be made with powdered milk (recipe...

If you are a beginner cheese maker then this is the kit for you!!! This kit makes eight delicious, homemade cheeses: Farmhouse Cheddar, Gouda, Monterey Jack, Feta, Cottage Cheese, Colby, and Ricotta.With a little effort and a lot of fun, you can make your very...

This cheese making kit is the best way to learn how to make cheese at home. All of the cheese making essentials are included so you can simply add milk and enjoy! What could be better than making fresh, homemade cheese in your own...

Make mild traditional Indian paneer and crumbly Mexican queso blanco with this kit. A perfect introduction to making cheese at home. Just add milk! Packaging and Equipment in the kit may appear different than pictured. Included in the kit: 4 ounces Citric Acid Thermometer...

What is a SCOBY? If you're familiar with kombucha, you're probably also familiar with that leathery, pancake-like blob called a SCOBY. The acronym stands for symbiotic colony of bacteria and yeast. Due to its appearance, it is sometimes referred to as a "mushroom," although...

What is a SCOBY? If you're familiar with kombucha, you're probably also familiar with that leathery, pancake-like blob called a SCOBY. The acronym stands for symbiotic colony of bacteria and yeast. Due to its appearance, it is sometimes referred to as a "mushroom," although...

No more following the beer line from the keg to the tap!  These convenient ties allow you to quickly identify which keg of beer is attached to which tap.   A fine tip sharpie is recommended.   Writing area is 3/4 x 3/8".    20 ties per package.

These large format labels permanently attach to your plastic fermenters or carboys so you can track what beer is in each fermenter. Erasable! Use a dry erase marker or crayon and simply erase when you are ready to ferment your next beer. Professionally printed...

These large format labels permanently attach to your plastic fermenters or carboys so you can track what beer is in each fermenter. Erasable! Use a dry erase marker or crayon and simply erase when you are ready to ferment your next beer. Professionally printed...

Lactic Acid 88% Solution. Lowers pH of sparge water. Add to sour beers such as Berliner Weisse's to add additional sourness.

This beer ingredient kit is inspired by Hoegaarden's White Ale. Hoegaarden is synonymous with white beers and all others are patterned after it. This beer enters with a dense, snow white head, cascading Belgian lace in a hazy soft yellow beer. Aromas of wheat,...

CBC-1 has been especially selected for it's refermentation properties and is recommended for Cask and Bottle Conditioning. CBC-1 referments beers up to 12-14% ABV due to its high resistance to alcohol and pressure; it does not produce flavors therefore conserving the original character of...

LalBrew Nottingham™ is an English-style ale yeast selected for its high performance and versatility. Neutral flavor and consistent performance across diverse fermentation conditions make LalBrew Nottingham™ and ideal house strain for producing a wide variety of beer styles. Through moderate expression of β-glucosidase and...

Kveik is a Norwegian word meaning yeast. In the Norwegian farmhouse tradition, kveik was preserved by drying and passed from generation to generation. Kveik is the original, traditional dried yeast! The LalBrew Voss™ strain was obtained from Sigmund Gjernes (Voss, Norway), who has maintained...

WildBrew Philly Sour™ is a unique species of Lachancea selected from nature by University of the Sciences in Philadelphia, PA, USA. (Patent pending N° PCT/US20 18/043 148). WildBrew™ Philly Sour produces moderate amounts of lactic acid in addition to ethanol in one simple fermentation...

Lalvin 71B® was isolated by the INRA (National Agricultural Research Institute) in Narbonne, France. Lalvin 71B® is known for making blush and semi-sweet wines with a tropical fruit character. Long-lived aromas are due to its production of relatively stable esters and higher alcohols. Lalvin...