Safbrew T-58 Yeast

Specialty yeast has a strong fermentation character, intense fruity and phenolic flavors – especially banana, clove and peppery notes.

Suitable for a great variety of wheat-base beers and fruity-spicy oriented styles. Yeast with a medium sedimentation: forms no clumps but a powdery haze when resuspended in the beer.

Sedimentation: medium.

Fermentation Temperature: 59–68F
Attenuation: 72–78%
Alcohol Tolerance: 9-11%