Brown Malt | Crisp

Made from green malt. Imparts a dark roasted flavor and bitterness to beer. Works great in older styles of English ales such as brown ales and mild stouts and porters. 

Roasted Malt	Moisture % Max.	Color‚°L	Protein Total Max.	Extrac FG Min.	Usage Rate %
Brown Malt	3.0	60-70		76.5	1-10

If you are purchasing grains for a recipe, we recommend our Build Your Own Beer for ordering your grains. We will mix them for you and you can select all the other ingredients for your beer from the same convenient page, including hops, adjuncts, and yeast.