Lightly kiln-roasted,Crystal Malt is used in recipes to impart its distinctive 'nutty'flavor and as a general enriching agent in beers.
Malt Type
|
Moisture
% Max. |
Color °L
|
Extract Dry
FG Dry |
Usage
Rate % |
Crystal
|
6.0 |
60.0 |
73.5 |
to 15
|
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